Kahani is a bustling cafe and restaurant located in the heart of Abu Dhabi at 36, Mikhaydir Street Ground Floor. With a diverse menu featuring Chinese, Indian, and Continental cuisine, there is something for everyone at Kahani. The average bill at this establishment is 45 AED, making it an affordable option for those looking for a delicious meal without breaking the bank.
For those with dietary restrictions, Kahani offers a vegetarian menu as well as a variety of desserts to satisfy any sweet tooth. With a seating capacity of 50 people, this restaurant is perfect for both intimate dinners and larger gatherings.
One of the standout items on the menu is the assortment of kebabs, which are sure to please meat lovers. Additionally, Kahani offers delivery services for those who prefer to enjoy their meals from the comfort of their own homes. Wi-Fi is also available for customers who need to stay connected during their visit.
Payment methods at Kahani include both card and cash payments, and the service language is available in English, Hindi, Malayalam, and Urdu. The entrance is wheelchair accessible, making it a welcoming option for all customers.
Kahani is open during regular business hours, and reservations can be made by calling +971 2 6335214 or +971 501862282.
Menu and prices
If you want to get food delivery right to your door or find the tastiest meal you crave in restaurant «Kahani» located in Abu Dhabi at address 36, Mikhaydir Street, menu’s items and prices are available:
- on the official social media group;
- at the nearest cafe;
- by phone number +971 2 6335214, +971 501862282 ;
- on the official website.
Short information about the company:
- Company name:
- Rate: (of 5)
- Ways to pay the bill:
To make a reservation, order delivery or takeout in Kahani call us +971 2 6335214, +971 501862282 . Our staff will gladly tell you the current menu prices, help to book a table and inform you about the possibility of food delivery to your place. You are always welcome at our cozy cafe located at 36, Mikhaydir Street.
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